{"id":12052,"date":"2024-06-25T11:09:54","date_gmt":"2024-06-25T11:09:54","guid":{"rendered":"https:\/\/smion.com\/?p=12052"},"modified":"2024-09-19T16:18:54","modified_gmt":"2024-09-19T16:18:54","slug":"okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food","status":"publish","type":"post","link":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/","title":{"rendered":"Odr\u017ean je Okrugli stol – Growing the Innovation Ecosystem for Healthy and Safe Food – Policy to Practice"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Odr\u017ean je Okrugli stol\u00a0<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

U organizaciji Smiona, Prehrambeno-biotehnolo\u0161kog fakulteta Sveu\u010dili\u0161ta u Zagrebu i EIT hubova iz Hrvatske, na Prehrambeno-biotehnolo\u0161kom fakultetu odr\u017ean je Okrugli stol: Growing the Innovation Ecosystem for Healthy and Safe Food – Policy to Practice.\u00a0<\/b><\/p>

Doga\u0111aj je zapo\u010deo uvodnim rije\u010dima organizatora, a potom je uvodno predavanje, \u201c<\/span>Predstavljanje Strategije pametne specijalizacije (S3)<\/b><\/span>\u201d, odr\u017eala dr. sc. Ivana Crni\u0107 Duplan\u010di\u0107 iz Hamag-Bicro-a. U predavanju je detaljno definirana strategija pametne specijalizacije (S3), njezina svrha i ciljevi.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"okrugli\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Strategija pametne specijalizacije<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Strategija pametne specijalizacije (S3)<\/b>. Nova S3, temeljena na iskustvima iz razdoblja 2016.-2020., ima za cilj unaprijediti inovacijsku u\u010dinkovitost Hrvatske<\/b> i potaknuti industrijsku, digitalnu i zelenu transformaciju do 2029. godine.<\/p>

S3 je uskla\u0111ena s Nacionalnom razvojnom strategijom Republike Hrvatske do 2030., posebno s ciljevima odr\u017eivog gospodarstva i ravnomjernog teritorijalnog razvoja.\u00a0<\/span><\/p>

Glavna prioritetna podru\u010dja S3 do 2029. uklju\u010duju personaliziranu brigu o zdravlju, pametnu i \u010distu energiju, pametan i zeleni promet, sigurnost i dvojnu namjenu, odr\u017eivu i kru\u017enu hranu, prilago\u0111ene proizvode od drva, digitalne proizvode i platforme.\u00a0<\/span><\/p>

Sredi\u0161nja rasprava vodila se oko Strategije pametne specijalizacije (S3) koja definira prioritetna podru\u010dja za ulaganja u istra\u017eivanje, razvoj i inovacije (IRI) te usmjerava sredstva iz EU fondova. Glavni su ciljevi primjene Strategije <\/span>ostvarivanje konkurentnog i inovativnog gospodarstva te ja\u010danje regionalne konkurentnosti Republike Hrvatske<\/b><\/span>.\u00a0<\/span><\/p>

Zavr\u0161ni dio predavanja bio je posve\u0107en hrani i bioekonomiji kao tematskom podru\u010dju kojem je cilj proizvodnja odr\u017eive i kru\u017ene hrane, tj. pove\u0107anje konkurentnosti i odr\u017eivosti proizvodnje i prerade hrane kroz ve\u0107i fokus na hranu s ve\u0107om dodanom vrijedno\u0161\u0107u.\u00a0<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Strategija\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Od politika do prakse<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

U prvom panelu \u201cOd politika do prakse<\/b>\u201d raspravljali su dr. sc. Jasmina Ranilovi\u0107, Neno Raki\u0107, Mato Mrkalj i dr. sc. Ivana Crni\u0107 Duplan\u010di\u0107, a panel je moderirala Anita Tregner Mlinari\u0107.<\/p>

Po triple helix modelu panel je ukazao na suradnju izme\u0111u vlade, poslovnog sektora i sveu\u010dili\u0161ta, kroz koji se stvaraju \u010dvrste osnove za razvoj neke regije i dr\u017eave. Posebnost ovog modela se o\u010dituje upravo u suradnji sva tri navedena aktera, a upravo kroz takvu suradnju dolazi do <\/span>razvoja inovacija, iskori\u0161tavanja prilika te dru\u0161tvenog i gospodarskog napretka.<\/b><\/span><\/p>

Zaklju\u010dak panela bio je da su vlada, sveu\u010dili\u0161te i poslovni sektor me\u0111uzavisni u pogledu razvoja inovacija, iskori\u0161tavanja prilika te dru\u0161tvenog i gospodarskog napretka.\u00a0<\/span>Kako bismo unaprijedili sigurnost i zdravlje hrane, potrebna je suradnja izme\u0111u dionika svakog od ovih sektora. Pojedini panelisti naglasili su tako\u0111er kako Hrvatska, iako slovi za malo tr\u017ei\u0161te, ima ogroman potencijal za unaprije\u0111enje poljoprivredno-prehrambenog sektora. Tako\u0111er ima potencijal za pobolj\u0161anje trenutnih procesa proizvodnje kako bismo osigurali konzistentnost u kvaliteti i time stvorili dodanu vrijednost kojom bismo se izdvojili u odnosu na ostale zemlje u pogledu proizvodnje i distribucije hrane.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Primjeri najbolje prakse<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

U drugom panelu \u201cPrimjeri najbolje prakse<\/b>\u201d sudjelovali su sa svojim hrvatskim primjerima dr. sc. Vesna Gabelica Markovi\u0107 iz EIT Health Huba, Karlo Kukec iz EIT Urban Mobility Huba, dr. sc. Maja Trstenjak iz EIT Manufacturing Huba te Mile Milkovi\u0107 iz Razvojnog centra Li\u010dko-senjske \u017eupanije, a panel je moderirao dr.sc. Miro Hegedi\u0107 iz\u00a0Smiona<\/a>, koji je dio EIT Food Huba u Hrvatskoj<\/a>.\u00a0<\/p>

U panelu su prikazani primjeri najbolje prakse kroz razli\u010dite EIT inicijative u Hrvatskoj i razvojne centre. Europski institut za inovacije i tehnologiju (EIT) jedinstvena je inicijativa Europske unije koja poti\u010de inovativnost i poduzetni\u0161tvo \u0161irom Europe idejom snaga razli\u010ditosti. Podr\u0161ka EIT-a poma\u017ee inovatorima i poduzetnicima diljem Europe da svoje ideje pretvore u proizvode i usluge za tr\u017ei\u0161te.\u00a0<\/span><\/p>

Kao plod suradnje nastaju nova poduze\u0107a i osposobljava se nova generacija poduzetnika, donose se ideje na tr\u017ei\u0161te, studenti postaju poduzetnici i najva\u017enije – donose inovacije. Ta partnerstva nazivaju se EIT Innovation Communities – <\/span>EIT inovacijske zajednice<\/b><\/span>. Podr\u0161ka EIT-a poma\u017ee inovatorima i poduzetnicima diljem Europe da svoje ideje pretvore u proizvode i usluge za tr\u017ei\u0161te.<\/span><\/p>

Doga\u0111aj je zavr\u0161en zaklju\u010dnom raspravom u kojoj je sa\u017eeto kako sveu\u010dili\u0161ta, vlada i poslovni sektor moraju sura\u0111ivati ukoliko \u017eele biti nositelji inovacija, a u tom \u0107e im pothvatu EIT zajednica stajati na usluzi.\u00a0<\/span><\/p>

Osim ove zaklju\u010dne rasprave, nakon samog doga\u0111aja odr\u017eano je neformalno okupljanje sudionika panela u kojemu su diskutirane i mnoge druge teme vezane uz proizvodnju, distribuciju, sigurnost i konkurentnost hrane u Republici Hrvatskoj.<\/span><\/p>

\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t
\n\n\t\t\t\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Pro\u010ditaj vi\u0161e<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Saznaj vi\u0161e<\/a> o projektima koje provodimo unutar zajednice EIT Food Hub Hrvatska<\/a>. Zanimaju li te i na\u0161i projekti za razvoj zajednice, edukacijski, inkubacijski i drugi programi, pro\u010ditaj na\u0161e pri\u010de o uspjehu<\/a>.\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Dopusti prilikama da te prona\u0111u!<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Za mjese\u010dne informacije o novostima, inovacijama, tehnologijama i prilikama iz poduzetni\u010dkog svijeta, pretplati se na na\u0161 Newsletter<\/a>. Ne tra\u017ei prilike \u2013 dopusti njima da prona\u0111u tebe!\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Dare to Innovate<\/h2>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

\u017deli\u0161 organizirati okrugli stol, konferenciju, predavanje ili sli\u010dno doga\u0111anje? Obrati nam se s povjerenjem<\/a>!\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Pro\u010ditajte vi\u0161e o Strategiji pametne specijalizacije (S3) i odr\u017eanom Okruglom stolu na temu rasta inovacijskog sustava za zdravu i sigurnu hranu. <\/p>\n","protected":false},"author":4,"featured_media":12085,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","_uf_show_specific_survey":0,"_uf_disable_surveys":false,"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[175,1],"tags":[164],"class_list":["post-12052","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agrifoodtech","category-uncategorized-hr","tag-eit-food-hrvatska"],"acf":[],"yoast_head":"\nOdr\u017ean je Okrugli stol - Growing the Innovation Ecosystem for Healthy and Safe Food - Policy to Practice - Smion<\/title>\n<meta name=\"description\" content=\"Pro\u010ditajte vi\u0161e o Strategiji pametne specijalizacije (S3) i odr\u017eanom Okruglom stolu tijekom kojeg se o njoj raspravljalo. \u0160to je zaklju\u010deno?\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/\" \/>\n<meta property=\"og:locale\" content=\"hr_HR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Odr\u017ean je Okrugli stol - Growing the Innovation Ecosystem for Healthy and Safe Food - Policy to Practice - Smion\" \/>\n<meta property=\"og:description\" content=\"Pro\u010ditajte vi\u0161e o Strategiji pametne specijalizacije (S3) i odr\u017eanom Okruglom stolu tijekom kojeg se o njoj raspravljalo. \u0160to je zaklju\u010deno?\" \/>\n<meta property=\"og:url\" content=\"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/\" \/>\n<meta property=\"og:site_name\" content=\"Smion\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/smion.daretoinnovate\" \/>\n<meta property=\"article:published_time\" content=\"2024-06-25T11:09:54+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-09-19T16:18:54+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/smion.com\/wp-content\/uploads\/2024\/06\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"Editor\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Napisao\/la\" \/>\n\t<meta name=\"twitter:data1\" content=\"Editor\" \/>\n\t<meta name=\"twitter:label2\" content=\"Procijenjeno vrijeme \u010ditanja\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/\"},\"author\":{\"name\":\"Editor\",\"@id\":\"https:\\\/\\\/smion.com\\\/#\\\/schema\\\/person\\\/3b1df19eacee5337486b563bf9d4fca2\"},\"headline\":\"Odr\u017ean je Okrugli stol – Growing the Innovation Ecosystem for Healthy and Safe Food – Policy to Practice\",\"datePublished\":\"2024-06-25T11:09:54+00:00\",\"dateModified\":\"2024-09-19T16:18:54+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/\"},\"wordCount\":858,\"publisher\":{\"@id\":\"https:\\\/\\\/smion.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/smion.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png\",\"keywords\":[\"EIT Food Hrvatska\"],\"articleSection\":[\"AgriFoodTech\",\"Uncategorized @hr\"],\"inLanguage\":\"hr\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/\",\"url\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/\",\"name\":\"Odr\u017ean je Okrugli stol - Growing the Innovation Ecosystem for Healthy and Safe Food - Policy to Practice - Smion\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/smion.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/smion.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png\",\"datePublished\":\"2024-06-25T11:09:54+00:00\",\"dateModified\":\"2024-09-19T16:18:54+00:00\",\"description\":\"Pro\u010ditajte vi\u0161e o Strategiji pametne specijalizacije (S3) i odr\u017eanom Okruglom stolu tijekom kojeg se o njoj raspravljalo. \u0160to je zaklju\u010deno?\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/#breadcrumb\"},\"inLanguage\":\"hr\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"hr\",\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/#primaryimage\",\"url\":\"https:\\\/\\\/smion.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png\",\"contentUrl\":\"https:\\\/\\\/smion.com\\\/wp-content\\\/uploads\\\/2024\\\/06\\\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png\",\"width\":1080,\"height\":1080,\"caption\":\"Okrugli stol - strategija pametne specijalizacije\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/smion.com\\\/hr\\\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/smion.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Odr\u017ean je Okrugli stol – Growing the Innovation Ecosystem for Healthy and Safe Food – Policy to Practice\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/smion.com\\\/#website\",\"url\":\"https:\\\/\\\/smion.com\\\/\",\"name\":\"Smion\",\"description\":\"Dare to Innovate\",\"publisher\":{\"@id\":\"https:\\\/\\\/smion.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/smion.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"hr\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/smion.com\\\/#organization\",\"name\":\"Smion\",\"url\":\"https:\\\/\\\/smion.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"hr\",\"@id\":\"https:\\\/\\\/smion.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/smion.com\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/Crno-bijela-pozadina-19-sec.gif\",\"contentUrl\":\"https:\\\/\\\/smion.com\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/Crno-bijela-pozadina-19-sec.gif\",\"width\":199,\"height\":100,\"caption\":\"Smion\"},\"image\":{\"@id\":\"https:\\\/\\\/smion.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/smion.daretoinnovate\",\"https:\\\/\\\/www.linkedin.com\\\/company\\\/smioninnovation\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/smion.com\\\/#\\\/schema\\\/person\\\/3b1df19eacee5337486b563bf9d4fca2\",\"name\":\"Editor\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"hr\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/41f98b9fcfee05e2b6b747abfb27143f079e162df13632e4537ae3420b63cf72?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/41f98b9fcfee05e2b6b747abfb27143f079e162df13632e4537ae3420b63cf72?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/41f98b9fcfee05e2b6b747abfb27143f079e162df13632e4537ae3420b63cf72?s=96&d=mm&r=g\",\"caption\":\"Editor\"},\"url\":\"https:\\\/\\\/smion.com\\\/hr\\\/author\\\/editor\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Odr\u017ean je Okrugli stol - Growing the Innovation Ecosystem for Healthy and Safe Food - Policy to Practice - Smion","description":"Pro\u010ditajte vi\u0161e o Strategiji pametne specijalizacije (S3) i odr\u017eanom Okruglom stolu tijekom kojeg se o njoj raspravljalo. \u0160to je zaklju\u010deno?","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/","og_locale":"hr_HR","og_type":"article","og_title":"Odr\u017ean je Okrugli stol - Growing the Innovation Ecosystem for Healthy and Safe Food - Policy to Practice - Smion","og_description":"Pro\u010ditajte vi\u0161e o Strategiji pametne specijalizacije (S3) i odr\u017eanom Okruglom stolu tijekom kojeg se o njoj raspravljalo. \u0160to je zaklju\u010deno?","og_url":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/","og_site_name":"Smion","article_publisher":"https:\/\/www.facebook.com\/smion.daretoinnovate","article_published_time":"2024-06-25T11:09:54+00:00","article_modified_time":"2024-09-19T16:18:54+00:00","og_image":[{"width":1080,"height":1080,"url":"https:\/\/smion.com\/wp-content\/uploads\/2024\/06\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png","type":"image\/png"}],"author":"Editor","twitter_card":"summary_large_image","twitter_misc":{"Napisao\/la":"Editor","Procijenjeno vrijeme \u010ditanja":"4 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/#article","isPartOf":{"@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/"},"author":{"name":"Editor","@id":"https:\/\/smion.com\/#\/schema\/person\/3b1df19eacee5337486b563bf9d4fca2"},"headline":"Odr\u017ean je Okrugli stol – Growing the Innovation Ecosystem for Healthy and Safe Food – Policy to Practice","datePublished":"2024-06-25T11:09:54+00:00","dateModified":"2024-09-19T16:18:54+00:00","mainEntityOfPage":{"@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/"},"wordCount":858,"publisher":{"@id":"https:\/\/smion.com\/#organization"},"image":{"@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/#primaryimage"},"thumbnailUrl":"https:\/\/smion.com\/wp-content\/uploads\/2024\/06\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png","keywords":["EIT Food Hrvatska"],"articleSection":["AgriFoodTech","Uncategorized @hr"],"inLanguage":"hr"},{"@type":"WebPage","@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/","url":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/","name":"Odr\u017ean je Okrugli stol - Growing the Innovation Ecosystem for Healthy and Safe Food - Policy to Practice - Smion","isPartOf":{"@id":"https:\/\/smion.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/#primaryimage"},"image":{"@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/#primaryimage"},"thumbnailUrl":"https:\/\/smion.com\/wp-content\/uploads\/2024\/06\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png","datePublished":"2024-06-25T11:09:54+00:00","dateModified":"2024-09-19T16:18:54+00:00","description":"Pro\u010ditajte vi\u0161e o Strategiji pametne specijalizacije (S3) i odr\u017eanom Okruglom stolu tijekom kojeg se o njoj raspravljalo. \u0160to je zaklju\u010deno?","breadcrumb":{"@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/#breadcrumb"},"inLanguage":"hr","potentialAction":[{"@type":"ReadAction","target":["https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/"]}]},{"@type":"ImageObject","inLanguage":"hr","@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/#primaryimage","url":"https:\/\/smion.com\/wp-content\/uploads\/2024\/06\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png","contentUrl":"https:\/\/smion.com\/wp-content\/uploads\/2024\/06\/Strategija-pametne-specijalizacije-S3-okrugli-stol-Instagram-Post-3.png","width":1080,"height":1080,"caption":"Okrugli stol - strategija pametne specijalizacije"},{"@type":"BreadcrumbList","@id":"https:\/\/smion.com\/hr\/okrugli-stol-growing-the-innovation-ecosystem-for-healthy-and-safe-food\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/smion.com\/"},{"@type":"ListItem","position":2,"name":"Odr\u017ean je Okrugli stol – Growing the Innovation Ecosystem for Healthy and Safe Food – Policy to Practice"}]},{"@type":"WebSite","@id":"https:\/\/smion.com\/#website","url":"https:\/\/smion.com\/","name":"Smion","description":"Dare to Innovate","publisher":{"@id":"https:\/\/smion.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/smion.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"hr"},{"@type":"Organization","@id":"https:\/\/smion.com\/#organization","name":"Smion","url":"https:\/\/smion.com\/","logo":{"@type":"ImageObject","inLanguage":"hr","@id":"https:\/\/smion.com\/#\/schema\/logo\/image\/","url":"https:\/\/smion.com\/wp-content\/uploads\/2023\/05\/Crno-bijela-pozadina-19-sec.gif","contentUrl":"https:\/\/smion.com\/wp-content\/uploads\/2023\/05\/Crno-bijela-pozadina-19-sec.gif","width":199,"height":100,"caption":"Smion"},"image":{"@id":"https:\/\/smion.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/smion.daretoinnovate","https:\/\/www.linkedin.com\/company\/smioninnovation\/"]},{"@type":"Person","@id":"https:\/\/smion.com\/#\/schema\/person\/3b1df19eacee5337486b563bf9d4fca2","name":"Editor","image":{"@type":"ImageObject","inLanguage":"hr","@id":"https:\/\/secure.gravatar.com\/avatar\/41f98b9fcfee05e2b6b747abfb27143f079e162df13632e4537ae3420b63cf72?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/41f98b9fcfee05e2b6b747abfb27143f079e162df13632e4537ae3420b63cf72?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/41f98b9fcfee05e2b6b747abfb27143f079e162df13632e4537ae3420b63cf72?s=96&d=mm&r=g","caption":"Editor"},"url":"https:\/\/smion.com\/hr\/author\/editor\/"}]}},"_links":{"self":[{"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/posts\/12052","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/comments?post=12052"}],"version-history":[{"count":32,"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/posts\/12052\/revisions"}],"predecessor-version":[{"id":14011,"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/posts\/12052\/revisions\/14011"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/media\/12085"}],"wp:attachment":[{"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/media?parent=12052"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/categories?post=12052"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/smion.com\/hr\/wp-json\/wp\/v2\/tags?post=12052"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}